Grocery Store Of The Future...hmmm

You often hear complaints that buying local costs more than supermarket equivalents. Well Tomorrowsfood has learnt that Basis Good Food Market, which opens later this year in NYC, is the retail arm of Farm to Chef, a distributor that links small producers to some of the top restaurants in NYC.
The idea is to tap into these suppliers and sell directly to local consumers. They claim the prices will be less than their supermarket equivalents.
Watch this space.